Benefits from oily fish.

Oily fish and omega 3 fat supplements.

Health benefits of fish oils

Two mechanisms explain how eating fish reduces the chance of heart attack. First, it seems that fish oil fatty acids reduce blood clotting by decreasing the stickiness of blood platelets. Second, omega-3 oils may play a role in stabilizing heart rhythms. It could be that the electrical impulses that go awry during some heart attacks are preserved in fish eaters. These protective qualities may w...

Therapeutic Benefits Of Ω-3 Fatty Acids from Fish

Fatty acids play important roles in human nutrition and disease management. Fish are rich in Omega-3 Long Chain Polyunsaturated Fatty Acids (LCPUFAs). Marine fish are the best source of these fatty acids. They typically include eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). The major health maintenance and prevention of diseases recognized in EPA and DHA. These forms of fatty acids...

Rhizodegradation of Hydrocarbon from Oily Sludge

Rhizoremediation involves the use of plant growth promoting rhizobacteria (PGPR) to remove organic pollutants from terrestrial environment. The main objective of this study was to evaluate the efficiency of rhizoremediation through inoculation of hydrocarbon degrading bacterial strains with and without nutrients in the rhizosphere sporadically become contaminated with oily sludge. Bacterial str...

threats and benefits of GM fish

If there ever was a major improvement in human life in the last millennium, it may well have been the green revolution of the twentieth century. The massive use of fertilizers, pesticides and improved seeds and livestock brought an enormous increase in agricultural production, more than enough to feed the population in the developed regions of the world such as Europe and North America. For the...